Kelly Spendlove
19/06/2022
Update
I decided to revisit the Coopers Alehouse and this time i took a group of people of various ages to assess a more. . Wider range of their new menu.
What a pleasant surprise.
Table overlooking the water, gorgeous day and a pina colada to die for in hand. Drinks all round and we were ready to order.
We started with an array of starters, garlic bread, cheesy garlic bread, soft shell crab sliders, halumi fries, aracini balls and more see the pictures and the presentation was just divine. ðĨē
A steak was ordered and cooked to perfection, battered fish and chips and the best seafood platter ive had in SA yet!
It was the talk of the neighboring tables!
The scollops were tasty and my fave seafood hands down, oysters kilpatric and natural were lovely ð skewerd prawns were very tasty and flavoursome ð
The calamari was plentiful and super tender, 2 large crumbed fish and a big piece of skewerd atlantic salmon that was delish âĪïļ and the morten bay bugs were juicy and mouth watering, chips were served in a bowl and the salad also which both were of a huge portion size and very nice . . infact the platter is such great value and would feed 3 to 4 people or 2 very, very hungry seafood loving people. Could not fault the platter at all. . and the company i brought all gave 5 star ratings on their meal orders. ??'?
The service was fast, the staff were friendly Mike was a gem and the new menu is absolutly worth checking out.
Thanks to everyone on the day it really was very very good, well presented food served fast and . .
Never have i had such an amazing pina colada! 100 ð (sorry no picture of it, i couldnt wait to try it!) ð
Initial visit
We went for dinner as we were staying next door. We went and checked out the menu earlier so we could time our dinner with fishing plans.
Ordered the share seafood platter $110
The fish was delightful, calamari was nice, the scallops were sooo nice, the natural oysters were good, the Kilpatrick were disappointing, the morten bay bugs were terribly overcooked, the prawns were mushy hard to peel and would be better served de shelled, the chips had gone soggy and the salad . . Gross. . Tomatoes were horrible and best served fresh cut or not at all, cucumber was not much better. I cant see the point having a go and not offering advice. Perhaps a nice potato salad instead of chips (saves the soggy) lettuce leaf with coleslaw in the middle. . Cant get that wrong
It was not value for money.