Alistair Neo
22/07/2024
Friends joined me at the Eli for a memorable gathering. One of them is embarking on the Spirit of Tasmania, and you can see the ferry while sipping on your drink in the bar. We started off at the bar, soaking in the lively atmosphere before heading to the bistro for a scrumptious lunch. The staff were incredibly helpful and friendly, making our experience even more enjoyable. The bar and bistro offer stunning views of the Mersey River and Bass, adding to the overall charm of the place. As for the food, it was simply divine. Everyone was delighted with their choice, and we couldn't get enough of the mouth-watering dishes. Personally, I couldn't resist the Lemon Pepper Prawn Tacos, bursting with flavor and perfectly complemented by the garlic aioli. Trust me, it's a must-try. And for my other option, I also indulged in some fries with pepper creamy sauce, which were spot on. Others in our group raved about the Crumbed Scallops, tender and delicious, as well as the Chicken Schnitzel with gravy and Parmi, which they described as simply heavenly. A pleasant dining experience at the Eli.