Stefan Carton
25/01/2023
Few years later, meals are still pretty solid. Parmas have gone up in price and the chips are a bit less in volume, but still great taste and solid thick slab of chicken. My wife enjoyed the garlic prawns, and is glad they've gone back to the larger (50c piece) size rather than the previous tiny (10-20c piece) sizes.
---
I can only speak for the bistro, but the staff have always been fantastic, and the dishes have been great every time we've been. Over the years the plates and dishes have gotten smaller, but quality has remained.