Curtis Barwick (B-LeeroyJenkins)
23/07/2021
Management needs further training in exemptions for allowing minors on premise. Myself and my 17yo client (I'm his disability carer) had a dinner reservation at The Wattle tonight. Upon arrival at the restaurant entry, we were denied entry to the premise due to my client being a minor.
I refer to Office of Liquor and Gambling Regulations (OLGR) definition of "Exemptions for Minors". The Liquor Act states a minor can be on premise if they are eating a meal.
I also fail to see how I, as his disability carer in my 30's, don't comply under the definition of a "Responsible Adult" as he was under my care. We presented my clients carers card and my accreditation but were still denied service.
Please tell me why are you turning away perfectly good business?